Feactures Menus

The Georgia Buffet

Salad Bar

Fresh hand cut blend lettuces, served with assorted toppings, Roma tomatoes wedges, croutons, cucumbers, black olives, carrots and cheese

Served with balsamic vinaigrette and buttermilk ranch dressing

 

Entrees 

 Whiskey Grill Chicken    Grill chicken breast served with bourbon whiskey demi sauce 

 

 Wild Mushrooms Pork loin   Slow roasted pork loin served with wild mushrooms cream sauce

 

 Rice Pilaf  

 

Sautéed Seasonal Vegetables   Mix seasonal vegetable sautéed with olive oil and garlic

 Litle Italy Buffet

Salad bar

Fresh hand cut Romaine lettuce, Parmesan cheese, Roma tomatoes and croutons

Served with Cesar dressing and fresh garlic bread

Caprice Salad Fresh Mozzarella Cheese and fresh basil and balsamic reduction

Entree 

 Marsala Teres Major Medallions pan seared beef teres major medallions served with sautéed mushrooms and Marsala wine demi sauce

 

Chicken Toscana Lightly floured chicken breast pan seared served with prosciutto, spinach, and roasted red bell peppers cream sauce

Fresh basil, garlic, spices and olive oil

 

Roasted Garlic and Rosemary red skin Potatoes

 

Verdure alla griglia     Grill seasonal vegetables tossed in pesto sauce and balsamic reduction

Country Cowboy Buffet

Salad Bar

Fresh hand cut blend lettuces, served with assorted toppings, Roma tomatoes wedges, croutons, cucumbers, black olives, carrots and cheese

Served with Blue Cheese Chili Dressing and buttermilk Bacon ranch dressing

 

Pineapple Cole slaw 

Entree 

 Barbacue Grill Chicken    Grill chicken marinate in fresh oranges and Tossed with Georgia Peach Barbacue

 

Pull Pork Barbacue Slow smoked pull pork served with our signature barbecue chipotle sauce

Choose one

Age Cheddar Mac cheese, mash potato, bake beans, sweet potato casserole

 

Choose one

Sweet kernel corn, Green beans, Georgia Cole greens, Sweet baby carrots and corn on the cob

Call us For More Menus Info.678-789-7021